The chicken parma, done right.
The classic, done properly — crumbed chicken, mash, veg and gravy at the bar, the taps within reach. In the photo: the real parma from the verified set. This is the plate regulars measure the house by.
What the photos actually show.
Said plainly: the venue's listing carries no menu we could copy faithfully — so we record only what the real photo set shows: smoked brisket, chicken parma, the bacon cheeseburger and glazed wings.
Smoked brisket platter
Slow-smoked brisket with fries and a sauce jug — the grill doing its loudest work.
Chicken parma
Crumbed chicken, mash, veg and gravy — the house measure.
Bacon cheeseburger
A bacon cheeseburger with fries and a Tiger — pub lunch, sorted.
Glazed wings
Glazed wings on branded Jackaroo paper — sticky, shareable, gone fast.
Four things the Roo is.
Four things that make the spot — all visible in the pub's own photos.
The timber bar room
Brick, dark timber, a long bar, sport on the TVs and the sunset-orange Jackaroo wall logo with its kangaroo. The room reads outback pub the moment you walk in.
A husband-and-wife house
Australian & Vietnamese owned and managed — a pub run like family, fed like a proper grill.
Travellers' Choice 2025 & 2026
Back-to-back Travellers' Choice wins — the regulars keep saying it out loud.
4.9 ★ · 933 reviews
855 five-star reviews — a much-loved Ben Thanh local. Verified October 2026.
A lap around the room.
Six real photos — the timber bar room, a craft pour with the regulars, and the grill’s four hits: brisket, parma, burger, wings.
Nguyen An Ninh, Ben Thanh.
41 Nguyen An Ninh, Ben Thanh, District 1 — the outback pub on the quiet side of Ben Thanh.
Address
41 Nguyen An Ninh, Ben Thanh, District 1, HCMC
Sun 12:00–23:00 · Mon closed · Tue–Thu 14:00–22:30 · Fri 13:30–23:00 · Sat 11:00–23:00