Flavours first, before any seat

The Dipping Cabinet

You arrive at the glass and go straight to the cabinet.

Open tubs sit labelled under the case glow — the brightest things inside the room. Reading the tubs is the choosing moment; everything after it follows from what was chosen.

Store interior: red lounge chairs, round tables, and a display freezer behind glass
The shop interior, seen through the glass

Choosing, in three steps

  1. LookStand at the case and read the labelled tubs under the light.
  2. Choose at the tableChoosing happens at the table, menu book in hand — not at a wall board.
  3. Taste smallMini cones and small cups let one table try several flavours before settling.

A tasting flight

Small cups and cones, photographed at the table: the tasting formats the cabinet makes possible.

Cup with scoops and a large waffle crisp
A cup with scoops and a waffle crisp
Hand-held waffle cone with a scoop
A hand-held waffle cone
Plated scoop with a waffle and water glasses at the table
A plated scoop with a waffle

The second case

After the scoops cabinet comes the cake fridge — decorated ice-cream cakes in their own lit case. Cakes are the secondary case here, visited after the scoops, never instead of them.

Berry-topped cheesecake slice
A berry-topped cheesecake slice

Visit note

A sit-down parlour with a terrace and an interior room, open daily from morning to evening. Come for the cabinet; stay at the table.

20 Đường Lê Thánh Tôn, Quận 1 · Open daily 09:00–22:00 · +84 28 3822 0066

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