Story

OPUS — the gold atelier

CHAMPAGNE GOLD · ATELIER · CO GIANG

i had pastry at opus

OPUS Pastry is a pastry atelier in a Co Giang alley, District 1.

From the alley: a white front with hanging vines, large planters flanking the door, an OPUS A-board outside.

Step in: the pastry work is the centre — gloved hands rolling pastry on a table, a Valrhona box beside, red fruit tarts in a grid, croissants plated one by one with pistachio, strawberry and chocolate.

And the house introduces itself in one line: exquisite pastries delivered to your door. Seating is minimal — two small tables — because this is an atelier first, a place you come to for the pastry.

The atelier

Hand-rolled, Valrhona

Gloved hands rolling pastry beside a Valrhona box — handcrafted, batch by batch.

Croissants

Classic, pistachio, strawberry, chocolate

Each plated alone — topped with nuts, cream, fruit.

Delivered

The house line

‘Exquisite pastries deliver to your door’ — order delivery or visit the Co Giang alley.

Storefront: plants, OPUS A-board, hanging vines
The storefront: potted plants, an OPUS A-board outside the door, vines hanging from above.
Gloved hands rolling pastry, Valrhona box
Gloved hands rolling pastry on a table, beside a Valrhona chocolate box and white pastry rolls.
Hand-held croissant plate, kitchen background
A hand holding a pink plate with a cream-topped croissant, the pastry kitchen behind.
VIENKO