The story
A grill room since 2000
What the listing and the photographs show — no more, no less.
Since 2000, by the open kitchen
Skewers Mediterranean Restaurant in District 1 has served premium Mediterranean grill and comfort food by its open kitchen since 2000, with Chef Hà at the heart of its long-standing story.
Rooms for quieter dinners
Behind wooden-and-glass doors, private rooms lined with wine host business and company dinners — set with white cloths, banquette seating, and sheer-curtain daylight.
A window table for two
At night, a window-side table set with red wine, soft lighting, and the evening glow of District 1 — the venue's own invitation: a warm table awaits.
A tableside dessert, poured slow
On a Friday lunch, staff pour espresso over vanilla ice cream at the table — a regular guest's dessert moment, become the sweetest part of the afternoon. The frames show a brick wall, a dark table, and a guest seated; no audio survives of it.
About Skewers
Style: Brick, terracotta, wine-lined walls, and white cloths — a Mediterranean grill room that has served District 1 since 2000, around an open kitchen.
Story: Since 2000, premium Mediterranean grill and comfort food by an open kitchen, with Chef Hà at the heart of its long-standing story; private rooms for quieter dinners, a window table for two, and regulars who linger over a tableside dessert.
Menu: No dishes are published — ask at the counter when you arrive for today's menu.
Hours: Mon–Sat 11:30–14:00 + 17:30–22:00; Sun 17:30–22:00
The rooms and the plates
