Barista Collective 191 Tran Van Dang — new harvest, new drinks — The Monthly Harvest

Barista Collective's seasonal signature drinks
191 tran van dang · district 3

New harvest,
new drinks.THE MONTHLY HARVEST

Every month, the barista collective launches new drinks — built on Vietnamese produce, following the harvest calendar. The menu is a calendar, not a list.

08:00 – 17:00 DAILY · ₫25,000 – ₫65,000
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The coffee bean bags and pour-over corner at Barista Collective
The craft corner: bean bags and the pour-over station.
The creed

The farmers first,
the brewers after

"I always make sure that every month, Barista Collective launches new drinks… bringing the value of Vietnamese produce closer to our customers."— TRUNG PHAM · FOUNDER · MEN'S FOLIO BIZLAB SS5

A collective of baristas — not a roastery brand. Barista Collective's core is its people: a skilled all-barista team, Vietnamese specialty coffee, and a new drink every month, built around the harvest season.

Flat white and latte are the two drinks customers name first — every cup is the barista team's latte-art exam.

An honest note: Barista Collective curates roasted specialty coffee from selected roasters — it does not roast green beans in-house.
The farm journal

Twelve months,
twelve times new

The menu lives with the harvest — a new drink every month from Vietnamese produce.

Jan–Mar

Spring harvest

First fruits of the year, bright and tart — light, fresh drinks to open the year.

→ ask the barista for this month's drink
Apr–Jun

Summer harvest

Cold-brewed, cooling: cold brew and iced drinks built for Saigon afternoons.

→ ask the barista for this month's drink
Jul–Sep

Autumn harvest

New bean season: single-origin pour overs, clear tasting notes.

→ ask the barista for this month's drink
Oct–Dec

Winter harvest

Rich and warm: mocha and hot milk drinks for the year-end.

→ ask the barista for this month's drink
The standing menu

The house classics

Six house classics — item prices: at the counter.

₫25,000 – ₫65,000 · Barista Collective brand price band (Foody) — item prices: at the counter

The menu lives with the seasons — a new drink every month from Vietnamese produce. Ask the barista: what is this month's drink?

Corners
The garlanded doorway at Barista Collective
The entrance — greeted by flowers.
The courtyard with the espresso mural
The courtyard · the espresso mural.
The corners and garden at Barista Collective
The corners and the back garden.
Visit

Sit down, breathe slow

Open in the daytime — mornings are when the harvest smells best.

191 Trần Văn Đang, Quận 3, TP. Hồ Chí Minh

08:00 – 17:00, daily — closes at 5 in the afternoon.

“New harvest, new drinks.”